LITTLE KNOWN FACTS ABOUT GOURMETMAT TRONDHEIM.

The flavors are bold and punchy in dishes like the scallop tartare with som tam sauce, peanuts, and mango. Borgan will challenge your spice tolerance with chicken pores and skin crackers topped with new crab meat, served having a number of incredibly hot sauces starting from gentle to extremely sizzling. You are going to also find more loaded and h